The Latest from our Blog

• Introducing: Gelato Pops! - February 14th may be Valentine’s Day, or the Day of Love, but here at Teo, we’re already spreading the love a week early! Just because we LOVE our customers, we LOVE Austin, and we LOVE gelato, we’re excited to announce our latest treat: Gelato Pops! This idea came straight from Italy, where our owner Teo [...]
• Final Italy Update - Even though a little blurry, we can’t let this one slip by! Teo and Gelateria Carabe‘s owner, Antonio Lisciandro, reunite after making gelato 9 years ago together! Now, he has three gelato shops!   Perche No means ‘Why Not!” This gelato was very good, the owner’s favorite flavor was Cassata (a liquor-soaked sponge-like cake).   Breakfast [...]
• Italy Update: International Exhibition Artisan Production of Gelato, Pastry, Confectionery Begins - Teo is having quite the tasty adventure in Italy! He’s shared some of it with us: “There was a taxi strike in Rome so we had to walk EVERYWHERE. We arrived late Thursday walked  straight to Gelateria San Crispino near the Trevi fountain and Giolitti. Thumbs up for San Crispino.

 “Friday taxi still on strike.  Ran [...]

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